Ricetta del giorno

Rigatoni Hemp Pasta with red tofu pesto

Procedure:

Take a large pot of salted water and boil it. We will use it to cook pasta.

Meanwhile cook in a pot the tomato sauce with salt and oil to taste.

Put the tofu with pine nuts and hulled hemp seeds in a blender, along with oil, salt garlic and washed basil leaves. You can put in a mixture 3-4 tablespoons of tomato sauce.

When tomato sauce is ready add the tofu mixture and cook over high heat for 1 minute, stirring with a wooden spoon.

Cook the pasta for 8 minutes, drain it and toss it with tofu sauce.

Serve and garnish the dish with a basil leaf.