Ricetta del giorno

Tagliatelle with turnip greens

Method:

The Spelled tagliatelle with turnip greens are a reinterpretation of the most famous orecchiette with turnip tops. This first intense flavor will also charm you in its variant with our spelled tagliatelle.

Cook the tagliatelle in salted water for 3-4 minutes.

Meanwhile, put extra virgin olive oil in a frying pan, the chili, then the capers and cook for 2 minutes. Partially clean and wash thoroughly broccoli, reducing them into small florets.

Add the turnip greens to the pan and cook for 2 minutes over high heat. Then cover with a lid and lowering the flame, cook for another 5 minutes.

Reduce heat to low and add a drizzle of raw oil, the toasted bread crumbs previously and hemp seeds.

This final touch will add a delicious crunch to your plate.

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